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Grand Barossa Cabernet Sauvignon

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Description

The Grand Barossa Cabernet Sauvignon have flavors of plum, cherry and mint with smooth tannins and a long velvety finish. Firm and full bodied.The grapes were placed uncrushed into steel fermenters and spend 8 days on their skins before fermentation. Ageing takes place in medium toasted French oak for 18 months. 

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