Old World vs New World Wines

New and old-world wines have many different characteristics, and it can be hard to navigate the rules and history of what they are and what makes them different. Whether you want something fruity or higher in alcohol, knowing the differences between new and old-world wines can help you find the right wine you’re looking for.

Where do they come from?

One of the differences between new and old-world wines is where they come from. Old-world wine generally refers to wine that is produced in Europe, the Mediterranean, and the Middle East. More specifically, France, Spain, Italy, Germany, Portugal, Austria, Greece, Lebanon, Israel, Croatia, Georgia, Romania, Hungary and Switzerland. New world wines come from a broader range of countries, including Argentina, Australia, Canada, Chile, Mexico, New Zealand, South Africa, and the United States.

What are they named after?

The next difference between old and new-world wines is what they’re named after. Old world wine is named after the location and the winemaker. One example is Mathieu-Gosztyla Champagne Brut Tradition Magnum N.V.; Mathieu-Gosztyla is the winemaker, and Champagne is the region. On the other hand, New World wine names are based on the grape variety and the winemaker. An example of this is Companion Wines Companion Napa Valley Cabernet Sauvignon 2016, where Cabernet Sauvignon is the grape variety.

Differences in History

Old-world wines have strict laws based on tradition and culture, whereas new-world wines have more freedom to experiment and have little to no oversight. One example is that old-world wines are typically stored in oak barrels, and new-world wines are stored in steel tanks. When wine is stored in oak barrels, it gives the wine earthy and mineral tones; in contrast, when wines are stored in stainless steel tanks, the fruity flavors of the wine are enhanced. Another example is that old-world winemakers place tremendous emphasis on terrior, a French word to describe the environmental factors that affect the grapes, like weather, soil, and the topography of the land. New-world wines emphasize the winemaker and his or her capacity to produce a well-made wine.

Differences in Characteristics

Old and new world wines have many differences in characteristics, such as acidity, alcohol levels, and flavors. Old-world wines have a lighter body, lower alcohol, higher acidity levels, less fruity flavors, and more minerality. Our favorite old-world wine at Club Jeroboam is Mathieu-Gosztyla Champagne Brut Tradition Magnum N.V.. New-world wines have a fuller body, higher alcohol levels, lower acidity levels, and more pronounced fruit flavors. Our favorite new-world wine at Club Jeroboam is Companion Wines Companion Napa Valley Cabernet Sauvignon 2016.